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Best homemade salsa topped with green onions in a small clear bowl.

Homemade Garlic-y Blender Salsa

This homemade salsa made in the blender is SO easy and flavorful! Filled with canned and fresh tomatoes, garlic, peppers, and cilantro, you'll want to make this salsa recipe over and over!

Prep Time 5 minutes
Servings 12
Calories 20 kcal

Ingredients

  • 4 cloves garlic
  • 1-2 jalapenos seeded if you want to reduce heat
  • 2 lemons or limes juiced (around 1/2 cup)
  • 1 10 oz. can diced tomatoes
  • 4-5 tomatoes fresh
  • 1 cup cilantro more or less to taste
  • 1/4 cup white or green onions chopped
  • 1 tbsp salt or more to taste

Instructions

  1. Add first 4 ingredients to blender. Blend on high until smooth. (If using a Blendtec, try the whole juice setting).

  2. Add fresh tomatoes, cilantro, and salt to blender.

  3. Pulse slowly until salsa reaches your preferred level of chunky or smooth.

  4. Pour into a jar or bowl and add chopped onions. Stir. Taste salsa and add more salt if necessary.

    Best homemade salsa topped with green onions in a small clear bowl.